Tag: sustainability
Suite Talk: Trudy Dujardin, president of Dujardin Design Associates
"I used to do commercial, but I love the personal interaction with the residential," said Dujardin about her client base.
Nestlé Waters North America rolls out Poland Spring ORIGIN nationwide
The new product is 100% natural spring water sustainably sourced from the White Cedar Spring in Maine and packaged in bottles made from recycled bottles, according to the company.
Nestlé Waters North America taps GM exec as chief sustainability officer
Tulauskas worked at GM for 27 years, most recently as director of sustainability.
Henkel debuts Nature Box vegan line of hair and body care...
The products are made with 100 percent cold pressed oil derived from coconuts, avocados, apricots, almonds and macadamia nuts.
Fairway Wine, Darien Nature Center join cork educational campaign
Recycled cork can be used for a number of products: Flooring tiles, building insulation, automotive gaskets, sports equipment, soil conditioners, and even shoes.
Danbury’s Workspace Collective focuses on sustainability
Living up to Workspace Collective’s ethos is important not just to its designers, but to its customers as well.
Sherie McClam & Andrea Kennedy: Sustainable thinking
Customers want a healthy planet and are responding to businesses that are mindful of the well-being of the world and all of its inhabitants.
Conference to focus on regional sustainable development
The event will focus on sustainability strategies, with a presentation of regional case studies detailing how these solutions can be implemented.
New platform Sustainne takes a holistic approach to business sustainability
“Sustainability is really about engaging all of the stakeholders involved in the community,” said co-founder Amy Kalafa.
Westport to merchants: Close your front doors
First Selectman Jim Marpe along with business groups asked storeowners to conserve energy as part of an effort to build a more sustainable community.
In a basement in downtown Newburgh, a fresh shrimp solution
America has a shrimp problem, and Jean Claude Frajmund believes he has a solution.
In September, Frajmund launched Eco Shrimp Garden, an indoor sustainable shrimp...
Sustainable Westchester reaches first-of-its-kind energy contract
A group of 17 Westchester municipalities signed a power purchasing agreement earlier this month that is the first of its kind in New York State.
Culinary Institute of America sustainable seafood purchasing aims to shift tastes
And to do so, it's attempting to change people's taste.
Bridgeport reduces emissions by 55,000 tons
City releases BGREEN 2020 three-year progress report.
Hudson Valley looks to use region’s greens to attract tourists
After being named as one of National Geographic magazine’s top 20 destinations for tourists in 2013, the Hudson Valley travel and tourism industry is promoting itself as a green destination.