A new restaurant at Hartsdale’s bustling Four Corners is generating raves among the locals.
Urban Central Restaurant & Bar, which opened on June 24, features an American menu of appetizers, salads, sandwiches and entrées that include dry-aged steaks and chops. (There’s also a kids’ menu for the 12 and under set.) An array of gluten-free options is also available.
The casually sophisticated design in a steely gray and black palette includes two large-screen TVs in a 12-seat bar offering specialty cocktails, 10 wines by the glass, six draught beers and more. Happy Hour (weekdays from 3 to 6 p.m.) finds a 20% discount on food and discounted drinks as well.
Urban Central is the creation of owners Brian Angarola and Pedro Luis Sosa, restaurant industry veterans with two decades of experience in Westchester County. They also own and operate The Urban Hamlet in Bronxville.
“Their expertise, love for their craft, attention to detail and dedication to making all their guests feel at home is what sets them apart from many others in the industry,” Greenburgh Town Supervisor Paul Feiner wrote us. “Urban Central is the proud result of not only their extensive restaurant experience but more importantly, their long-lasting personal friendship that’s grown from their time working side by side.”
Or as Angarola added, “We put everything we have into our businesses and when you put the two of us together, there is no telling what we’re capable of creating as a team.”
Urban Central, 10 N. Central Ave. (near East Hartsdale Avenue), is open daily for lunch and dinner, beginning at noon. It offers takeout and is also available on UberEATS, Doordash and Grubhub. For reservations, visit OpenTable or the website at www.urbancentralhartsdale.com.
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