A revolutionary way to serve wine
With the Coravin wine preservation system, Westfair wine and spirits columnist Doug Paulding writes, there’s no need to finish that...
With the Coravin wine preservation system, Westfair wine and spirits columnist Doug Paulding writes, there’s no need to finish that...
Uruguay may be a small South American country. But when it comes to winemaking, it packs a punch, writes Westfair...
here are few better ways to say “Happy New Year,” Westfair wine columnist Doug Paulding writes, than with Wineaccess.com, an...
The holidays are a great time to try unknown wines, writes Westfair wine and spirits columnist Doug Paulding. Every year,...
Westfair wine columnist Doug Paulding encounters the “wow†factor in Hamel Family Wines.
This fall, Westfair wine and spirits columnist Doug Paulding says, pop that sparkling wine cork.
At a recent lunch at The Palm Midtown in Manhattan, WAG wine columnist Doug Paulding sampled a pair of wines...
When the Spanish Tourism Board reached out and asked WAG wine columnist Doug Paulding to participate in a media trip...
Recently, WAG wine columnist Doug Paulding had the opportunity to meet Chilean winemaker Eduardo Chadwick, president of Viña Errázuriz, and...
At Restaurant Gabriel Kreuther in Manhattan, WAG wine columnist Doug Paulding savored Kreuther’s multilayered dishes, paired with Champagne Bollinger’s 2014...