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Monroe’s Veracious Brewing: Steady growth in face of legislative threats

Veracious’ output of 1,000 barrels a year is a far cry from the approximately 60,000 that Stratford brewing behemoth Two Roads puts out annually, but then that kind of production has never been the Szamatulskis’ plan.

Conn. craft brewers wary of legislation that could impinge on their...

“Connecticut is not a good place to do business right now,” says Mark Szamatulski, co-owner of Veracious Brewing Co. in Monroe. “None of us make the rules, and if they can just keep shifting them around to benefit the bigger guys, where does that leave us?”

Area microbreweries sometimes face food fight

Selling a brew at places like Nod Hill in Ridgefield and Broken Bow in Tuckahoe is easy enough, but getting permission for food trucks to operate on-site can be another story.