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For BrightFarms, indoor farming model brings big growth

Unlike most large lettuce and greens providers, BrightFarms is not a West Coast company. Instead, it’s headquartered in the village of Irvington. Its greenhouses...

New York state sets aside over $52 million in grants for...

Available through the Farmland Protection Implementation Grant (FPIG) program, it is the highest level of funding in the initiative's 25-year history.

Culinary Institute of America sustainable seafood purchasing aims to shift tastes

And to do so, it's attempting to change people's taste.