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White Plains restaurant crowdfunds for $75K to stay in business

A struggling restaurant in downtown White Plains has turned to crowdfunding to seek the money needed to keep its operations afloat.

Stratford’s Biagio’s Osteria serves old-school Italian cuisine and charm

Biagio Barone's veal ossobuco is so popular that he runs out of it every night.

Fairfield County’s last Friendly’s restaurant to close

The Danbury location is one of three Connecticut restaurants to shut down.

Gluten-free restaurant Little Beet Table coming to Greenwich

The new eatery takes over the space of The National, which closed after a fire in February 2017.

Ridgefield’s Little Pub plans to shut down

Little Pub will continue to operate its eateries in Fairfield, Greenwich, Wilton and Old Saybrook.

Blue Cactus Grill coming to Fairfield’s Black Rock Turnpike

No opening date has been set for the Fairfield eatery, which will be the establishment’s second outlet since it began operations in June 2010.

Ridgefield’s Village Tavern announces it will return to business

The restaurant's owners said they were planning for a reopening in either late February or early March.

The Village Tavern becomes latest Main Street casualty in Ridgefield

In October, co-owner Bruno DiFabio pleaded guilty to tax evasion totaling more than $816,000.

Leisha’s Bakeria in Bridgeport celebrates five years of culinary surprises

Leisha Young’s baking became popular with her customers — it is difficult to view her red velvet cupcakes without wondering if gluttony is really such an onerous sin

Tiago’s Bar & Grill in Bridgeport closes

The establishment was promoting its "Last Day of 2018" bash one day before it abruptly announced its closing.

Ron Herman’s frying pan-into-fire ownership at Ridgefield restaurant

Ron Herman's insistence on freshness means that canned vegetables are forbidden in the kitchen and pancakes must be made from scratch.

Last-minute deal saves Westport’s Black Duck Cafe

“The outpouring of support from our loyal patrons over the past few days has been deeply moving and gratifying," said the eatery's owners on Facebook.

GoFundMe campaign to save the Black Duck Cafe abruptly cancelled

Within two days of its launch, the GoFundMe campaign raised $5,170, with a goal of $100,000.

Westport’s Black Duck Cafe closes after 40 years

Its menu mix of seafood and specialty burgers was spotlighted on the Food Network program “Diners, Drive-Ins and Dives.”

Vietnamese restaurant to join Fairfield’s restaurant scene

Phở Nha Trang is moving into the 80 Post Road location formerly occupied by Hunan Pavilion.