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Brazilian steakhouse chain Fogo de Chão coming to White Plains

The chain also operates restaurants in Manhattan and Long Island.

Cajun-inspired eatery Crab101 coming to Bridgeport’s Black Rock

The new eatery will operate as a takeout establishment.

Boost Bowls to open third Connecticut site in Newtown

A grand opening is scheduled for the new location at 6 Queen St. in the Big Y Plaza on Oct. 9.

Bonchon Chicken opens first regional eatery in Fairfield

This is the first Bonchon Chicken location in Fairfield County and the fifth in Connecticut.

Malibu Taco coming to Fairfield’s Post Road

Malibu Taco will include an outdoor patio overlooking Post Road along with a dining and bar room.

Peter Chang to open first Northeast restaurant in Stamford

During the mid-2000s, Chang attracted a cult following among food enthusiasts in the Washington, D.C., area for his Szechuan dishes.

OKO, a Japanese-focused restaurant, coming to Westport

OKO, a Japanese-inspired restaurant, is scheduled to open on April 19 at 6 Wilton Road in Westport.

Kano Noodle Bar, a new Thai restaurant, coming to Stamford

Kano Noodle Bar will be Stamford’s fifth Thai restaurant.

Skinny Pizza to open first Connecticut location in Greenwich

Skinny Pizza, which will be the only pizza eatery on Greenwich Avenue, is taking over the space occupied by Greenwich HealthMart for 45 years until its closing last year.

Wilton restaurateur Tim LaBant to open pizza eatery

The new restaurant will be at 5 River Road in the Wilton River Park Shopping Center.

Roost, a new eatery, to open in Darien in early 2018

Roost will be owned and operated by Mike and Krista Pietrafeso, who also run Ada’s Kitchen + Coffee in Greenwich.

Popeyes Louisiana Kitchen opens in Danbury

This is the sixth Popeyes location in Fairfield County, which has two eateries in Bridgeport and one each in Norwalk, Stratford and Trumbull.

Barra Italian Street Kitchen opens in Shelton

The restaurant is co-owned by Kurt Popick, whose earlier restaurant endeavors included Pub25 in Newtown and Prime One Eleven Steakhouse in Trumbull.

Ginkgo Sichuan Cuisine opens on Post Road in Fairfield

Ginkgo is the second Connecticut restaurant in the Chicago-based Tony Gourmet Group, which specializes in what it calls “gourmet authentic Szechuan."

Saltwater, SoNo’s newest restaurant, to open Wednesday

The new Washington Street seafood restaurant is owned by Hector Correa and Carlos Lopez.