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Heather Carey removes the mystery from healthy cooking

"Without planning, we are going to create a lot of confusion and overwhelm healthy eating," said Heather Carey.

Leisha’s Bakeria in Bridgeport celebrates five years of culinary surprises

Leisha Young’s baking became popular with her customers — it is difficult to view her red velvet cupcakes without wondering if gluttony is really such an onerous sin

Ryan Lee seeks to fast-forward a healthier diet with Rewind Superbar

After about nine months of experimenting with ingredients, Lee hit upon a 15-item recipe that featured a mix of greens, superfoods and natural protein sources.

Soren Schroder to step down as CEO of Bunge Ltd.

According to Bunge, Schroder has “focused on creating a simpler, more efficient organization, establishing a series of global partnerships, building a first-class team and increasing Bunge's focus on customers.”

Have recipes, will travel: Paty Mendes’ personal chef service covers four...

Paty Mendes brings her Sweet Bakery personal chef service to homes in Fairfield, Westchester, Dutchess and Putnam Counties.

Patrick Jones’ Binge-Free Dad takes a personal approach to eating disorders

Stamford-based personal trainer Patrick Jones created the consultancy Binge-Free Dad to help adults address the root causes of their eating disorders.

Hot dog! A classic business comes to White Plains

Walter’s Hot Dogs, a long-time Westchester food institution, has cut the ribbon on its new location.

ArtsWestchester to host Arts Birthday Bash

ArtsWestchester will host its annual ArtsBash on May 17. In commemoration of the organization’s 20th year in the downtown White Plains building, the event will be called Arts Birthday Bash.

Deadline approaching for Restaurant Week

The deadline to register for Hudson Valley Restaurant Week is Jan. 31.

Japanese BBQ restaurant opens in White Plains

Gyu-Kaku, a popular Japanese barbecue chain in Asia, opened its first Westchester restaurant in White Plains.

WCC ups the heat on cooking classes

After 28 years, new kitchens and new enthusiasm.

Yonkers’ top restaurants gear up for Restaurant Week

The second annual Yonkers Downtown BID International Restaurant Week kicks off Sunday, Feb. 3 and runs through Feb. 10.

Bunge to host Investor Day in NYC

Bunge Limited, a global agribusiness and food company based in White Plains, is hosting an Investors Day on Sept. 19 in New York City.

‘Best in Local Fare’

DeCicco Family Markets, a family-owned gourmet market, recently hosted an all-day food festival at the company's Brewster store. The event included more than 60...

Silgan swallows Rexam unit

Silgan is acquiring a Rexam unit that makes microwavable plastic food containers.