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Peter Chang to open first Northeast restaurant in Stamford

During the mid-2000s, Chang attracted a cult following among food enthusiasts in the Washington, D.C., area for his Szechuan dishes.

Ginkgo Sichuan Cuisine opens on Post Road in Fairfield

Ginkgo is the second Connecticut restaurant in the Chicago-based Tony Gourmet Group, which specializes in what it calls “gourmet authentic Szechuan."