Gordon Ramsay’s Hell’s Kitchen coming to Foxwoods
Foxwoods Resort Casino has announced the upcoming opening of Gordon Ramsay’s Hell’s Kitchen.
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The restaurant will be located in the complex’s Grand Pequot Concourse and will seat nearly 260 guests; a chef’s counter and 40-seat private dining room is part of the venue, which is slated to open this summer. This will be the sixth U.S. location for Ramsay’s Hell’s Kitchen restaurant chain and the first in New England.
“As the leading, resort casino destination in the Northeast, we are always looking for new and unique ways to elevate our guests’ experience,” said Jason Guyot, president and CEO of Foxwoods Resort Casino. “The addition of Gordon Ramsay Hell’s Kitchen and partnership with one of the world’s most renowned chefs further solidifies our portfolio of world class dining at our property. We look forward to offering guests, foodies and fans of the hit show alike another unparalleled experience that continues to set Foxwoods apart as a premier travel destination.”
Separately, Foxwoods also announced Native Way Blend, a Native American-owned franchise group, has reopened its Dunkin’ franchise in the Grand Pequot Concourse. Native Way Blend was founded in 2009 under guidance from the Mashantucket Pequot Tribal Council, who encouraged members of the tribe to become independent business owners.
“We are thrilled to introduce a new, revamped Dunkin’ franchise location at Foxwoods Resort Casino,” said Nancy Insalaco-Whitford, president and operations manager of Native Way Blend. “Being a part of this brand is a family partnership that we are proud of, and we are excited to continue fueling the Mashantucket community with delicious coffee and breakfast and bakery items all day and all night long.”
Photo: Artist rendering of the upcoming Hell’s Kitchen at Foxwoods.