Full Pour Magazine named Eddie and Ozzie Awards finalist

Full Pour Magazine, a Brookfield-based publication focused on covering the wide and varied world of drinks and the culture surrounding them, has been named a finalist for three categories in the 2024 FOLIO: Eddie and Ozzie Awards.

Full Pour is up for two “Eddie” awards for editorial excellence for a Full Issue Epicurean title and for a series of articles in consumer culture and community content. It is also in the running for an “Ozzie” award for design in illustration for consumer and custom content marketing.

There are more than 1000 entries across 80 categories, judged by experts in the fields of content marketing, internal communications, and B2B marketing as well as consumer-oriented content.

“We are incredibly honored to receive these recognitions from such an acclaimed industry program and jury of our peers,” said Full Pour Founder/Editor & Publisher Lauren Buzzeo in a press release. “We are inspired by the swell of support and appreciation we’ve seen for independent, print-first publishing since launching in March 2023, and are so proud of the achievements the magazine has accomplished in that short time. In these acknowledgements, we not only find great encouragement of purpose and reinforcement of mission, but also the immense drive to continue pushing the industry forward and celebrating what print drinks journalism could and should be for all.”

The winners are to be announced at a luncheon on October 22 at City Winery at Pier 57 in New York City.