‘Ugly’ New Paltz apples produce growing Brooklyn cider brand

By Ryan Deffenbaugh

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Peter Yi dedicated his life to tasting and buying wine, until he discovered a cider he knew he had to bring to New York.

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About the author

Ryan Deffenbaugh covers energy, education, food and beverage and the Sound Shore for the Westchester County Business Journal. He previously worked for Westchester Magazine and The Citizen daily newspaper (Auburn, N.Y.). He started with the Westchester County Business Journal in March 2016.

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