42 Restaurant shrinks dining room in favor of event business

By Colleen Wilson

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Within eight months of transitioning 42 The Restaurant into 42 Restaurant & Events, owner and chef Anthony Goncalves is already booking dates for 2017.

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About the author

Colleen Wilson
Colleen is a graduate of the Philip Merrill College of Journalism at the University of Maryland. She covers energy, transportation and state government for the Westchester County Business Journal.
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